Delicious & easy! I like to top thick slices of toast with cheese, sautéed greens (collards are my favorite) and toasted chopped walnuts. And a drizzle of hot sauce, too. For leftover roasted veggies, I often fold them into scrambled eggs and eat on toast...with hot sauce.
Delicious & easy! I like to top thick slices of toast with cheese, sautéed greens (collards are my favorite) and toasted chopped walnuts. And a drizzle of hot sauce, too. For leftover roasted veggies, I often fold them into scrambled eggs and eat on toast...with hot sauce.
Such great ideas! Collards are my favorite too ;)