When it comes to breakfast foods, if I can dip it in my coffee, I'm excited about it. Also, I realize my subtitles are really isolating non-coffee drinkers lately.
Totally get it Shaila! You could also use unsalted peanut butter as a way to have closer control on the salt level, I should add a note about that to the recipe :)
I liked these Brittany, except they were a bit salty for me - next time I will reduce the salt. :-)
Totally get it Shaila! You could also use unsalted peanut butter as a way to have closer control on the salt level, I should add a note about that to the recipe :)